1. Karakterisasi mutu fisik dan cita rasa biji kopi arabika varietas maragogip (coffea arabica L. var. Maragogype hort. ex Ffoehner) dan seleksi pohon induk di Jawa Timur (characterization of physical quality and flavour profile of arabica coffee bean of maragogype variety (coffea arabica L. var. maragogype hort. ex froehner) and mother plant selection in east java) (D.Nugroho, S.Mawardi, Yusia…
1. Keragaan beberapa genotipe harapan kakao mulia hasil seleksi di kebun penataran, Jawa Timur (Indah Anita-Sari dan Agung Wahyu Susilo 2. Keragaman potensi daya hasil populasi bastar kopi robusta (coffea canepora) (Novie Pranata Erdiansyah dan Jember 3. Dinamika pertunasan, layu pentil dan ketepatan taksasi produksi beberapa Klon Kakao (A. Adi Prawoto) 4. Effectiveness of sex pheromone in c…
1. Pod characteristics of cocoa (theobroma cacao L.) related to rocoa pod borer resistance. (Agung Wahyu Susilo, Surip Mawardi, Witjaksono, and Woerjono Mangoendidjojo) 2. Study on the presence and influenceof phenolic compounds in callogenesis and somatic embryo development of cocoa (theobroma cacao L) (Sulistyani Pancaningtyas) 3. Solar energy efficiency of cocoa clones cultivated under thr…