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Handbook of nutraceuticals and functional foods
Buku ini merupakan referensi komprehensif mengenai nutraseutikal dan pangan fungsional yang membahas senyawa bioaktif, vitamin, mineral, antioksidan, probiotik, fitokimia, serta hubungan antara pangan dan pencegahan penyakit. Edisi kedua memuat perkembangan terbaru mengenai bukti ilmiah manfaat pangan fungsional, kebutuhan antioksidan, inflamasi, obesitas, dan aplikasi nutraseutikal dalam keseh…
- Edisi
- Edisi ke-2
- ISBN/ISSN
- 9780849364099
- Deskripsi Fisik
- xxii, 541 halaman : ilustrasi ; 26 cm
- Judul Seri
- -
- No. Panggil
- R 613.2 WIL h
Karya Umum 
Filsafat 
Agama 
Ilmu-ilmu Sosial 
Bahasa 
Ilmu-ilmu Murni 
Ilmu-ilmu Terapan 
Kesenian, Hiburan, dan Olahraga 
Kesusastraan 
Geografi dan Sejarah