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Ditemukan 1 dari pencarian Anda melalui kata kunci: author=Rindit Pambayun
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cover
Jurnal teknologi dan industri pangan
Komentar Bagikan
Rindit Pambayun

1. Redistilat asap cair cangkang kelapa sawit sebagai bahan pengawet bakso sapi (Suminar Setiati Achmadi, Harsi Dewantari Kusumaningrum dan Ihsan Anggara) 2. Nilai biologis mi kering jagung yang disubtitusi tepung jagung termodifikasi melalui heat moisture treatment (Nurheni Sri Palupi, Feri Kusnandar dan Oke Anandika Lestari) 3. Kajian waktu perendaman "Marination" terhadap mutu dengan sapi …

Edisi
Volume 26, No. 1, Tahun 2015
ISBN/ISSN
1979-7788
Deskripsi Fisik
133 hlm. ilus., tab. 29 cm.
Judul Seri
-
No. Panggil
-